MAXIMUM LIMITS OF PESTICIDE RESIDUES IN AGRICULTURAL AND FOOD PRODUCTS

sfda_gov_sa · regulation · processed · 203 chunks

الهييه العامه للدفاع والدوات
Saudi Food & Drug Authority
مسوده
الحدود القصوي لمتبيات مييدات الافات في المنتجات الزراعيه والغذاييه
MAXIMUM LIMITS OF PESTICIDE RESIDUES IN AGRICULTURAL AND
FOOD PRODUCTS
ICS:

الهييه العامه للغذاء والدوات
Saudi Food & Drug Authority
تقدم
الهينه جهه مستقله الغرض الاساسي لها هو القيام بتنظيم ومراقبه الغذاء والدواء والاجهزه الطبيه، ومن مهامها وضع اللوايح الفنيه والمواصفات في مجالات الغذاء والدواء والاجهزه والمنتجات الطبيه سواء كانت مستورده او مصنعه محليا، وقد قام قطاع الغذاء بالهينه بتحديث اللايحه الفنيه السعوديه الخليجيه رقم (الحدود القصوي لمنتقييات مبيعات الافات في المنتجات الزراعيه والغذاييه) ، وقد تم تحديث المشروع بعد استعراض المواصفات ذات الصله، وقد اعتمدت اللايحه الفنيه في اجتمع مجلس اداره الهينه ( والذي عقد بتاريخ) ( الموافق ) علي ان تلغي هذه اللايحه اللايحه الفنيه السعوديه الخليجيه رقم

الهييه العامه للغذاء والدوات
Saudi Food & Drug Authority
الحدود القصوي لمتبقييات مييدات الافات
في المنتجات الزراعيه والغذاييه
المجال ونطاق التطبيق 1
تختص هذه المواصفه القياسيه بالحدود القصوي لمتبقيات مبيدات الافات في او علي
المنتجات الزراعيه والغذاييه.
المراجع التكميله 2
المواصفه القياسيه التي تعتمدها الهينه والخاصه بسد اخذ العينات لتقدير بقايا 1.2
مبيعات الافات في المنتجات الزراعيه والغذاييه".
المواصفه القياسيه التي تعتمدها الهينه والخاصه بطرق تقدير بقايا 2.2
المبيات في المنتجات الزراعيه والغذاييه".
التعريف 3
: Acceptable Daily Intake (ADI) المقدار المقبول تناوله يوميا (ADI)
المقدار المقبول تناوله يوميا لمركب كيماوي طول فتره الحياه والذي يتضح انه يكون بدون
خطر من الممكن تقديره او ادراكه علي صحه المستهلك وذلك بالاعتماد علي كل الحقايق
المعروفه وقت اجراء تقويم المركب الكيماوي بواسطه Joint FAO / WHO Meeting
on Pesticide Residues (JMPR)
.(mg/kg) بالمليجرام لكل كيلوجرام من وزن الجسم
:Extraneous Maximum Residue Limit الحد الاقصي المتبقي الدخيل (EMRL)
(EMRL)
يشير الي متبقي المبيدات او اي من الملوثات التي تنشا من المصادر البيييه علي الا يكون
مستعملا بصوره مباشره او غير مباشره علي السلعه، ويكون اقصي تركيز من متبقي المبيد
او الماده الملوثه موصي به من لجنه دستور الاغذيه يسمح به تشريعيا او يكون مقبولا في او
علي الغداء او السلعه الزراعيه او علف الحيوان ويعبر عنه بالتركيز بالطلبجرام من متبقي
المبيد او الماده لكل كيلوجرام من السلعه.
Food Agricultural التطبيقات الزراعيه الملامنه في استعمال مبيدات الافات
:Practice in the Use of Pesticides (GAP)
يقصد بها التوصيات الرسميه او المجازه لاستعمال مبيدات الافات تحت الظروف العمليه في
اي من مراحل انتاج وتخزين ونقل وتوزيع وتصينغ الغذاء والسع الزراعيه واعلاف
الحيوانات واضعين في الاعتبار
1

الهييه العامه للغذاء والمواء
Saudi Food & Drug Authority
الاختلافات في المتطلبات او الاحتياجات بين المناطق وبعضها التي تاخذ في الحسبان الحد
الاذني من الكميات الضروريه التي تحقق المكافحه الملامنه وتطبق بالطريقه السلميه التي
يتخلف عنها اقل كميه من المتبقيات التي يمكن قبولها من الناحيه السميه، وتشمل التطبيقات
الزراعيه الملامنه التوصيات التي تسبجب للعمليات المختلفه بما فيها المستحضرات
ومعدلات الجرعه وتكرار التطبيق وفترات ما قبل الحصاد التي تجيزها الهينات او
المؤسسات الوطنيه.
: Limit of Determination (LOD) حد التقدير (4.3)
اقل او ادني تركيز من متبقي المبيد او الملوث الذي يمكن تعريفه وقيسه كميا في غذاء معين
او سلعه زراعيه او علف حيواني بدرجه مقبوله من التقه باستعمال طريقه منظمه للتحليل.
:Maximum Residue Limit (MRL) الحد الاقصي للمتثيي
اقصي تركيز من المتبقي يننج من استعمال المبيد وفقا للتطبيق الزراعي الملام الموصي به من قبل لجنه دستور الاغذيه والذي يسمح به او يجاز شرعيا او يكون مقبولا في او علي الغذاء او السلعه الزراعيه او علف الحيوان (تعتمد الحدود القصوي المسموح بها علي بيانات الممارسات الزراعيه الجيده المستمده من الاغذيه والتي تنفق مع الحدود القصوي المسموح بها والمقبوله التاثير السمي) ويعبر عنه بالتركيز بالالمليجرام لمتبي المبيد لكل كيلوجرام من السلعه.
: Pesticides مبيت اات الافت
اي ماده تستخدم لمنع او اباده او جذب او طرد او مكافحه اي افه بما فيها الانواع النباتيه او الحيوانيه غير المرغوبه اثناء انتاج او تخزين او نقل او توزيع او تصنيغ الغذاء والسلام الزراعيه او اعلاف الحيوانات وايضا المواد التي تعالج بها الحيوانات لمكافحه الطفيليات الخارجيه، ويشمل المصطلح المواد المصفه والتي تستخدم كمنظمه نمو نباتيه او مسقطات اوراق او مواد ترقيق الشمار او تنظيم الاشطاء والمواد المستعمله قبل او بعد الحصاد لحمايه السلعه من الفساد اثناء التخزين والنقل، وعاده فان المصطلح يستثني منه الاسمده والمغذيات النباتيه والحيوانيه ومواد الاضافه للاغذيه والادويه الحيوانيه
: Pesticide Residues متقييات المبيدات
يقصد بها اي ماده معينه بالغذاء او السلع الزراعيه او الاعلاف الحيوانيه ناتجه من استعمال المبيدات ويشمل المصطلح المبيدات مثل نوايج التحول او الايض ونوايج التفاعل والشوانب التي تعتبر ذات اهميه سميه وايضا فان المصطلح يشمل المتبقيات غير معلومه المصادر او التي لا يمكن تجنبها.
Temporary Acceptable Daily Intake
المقدار المؤقت المقبول تناوله يوميا
(TADI)
المقدار المقبول الذي يجاز تناوله لفاتره معينه محدده الي ان يمكن الحصول علي بيانات او نتايج اضافيه خاصه بالنواحي البيوكيماييه او السميه او غيرها من البيانات المطلوبه لحساب
2

الهييه العامه للغذاء والمواد
Saudi Food & Drug Authority
المقدار المقبول تناوله بوميا، وعاده فان مقدار TADI المقدار من قبل اجتماعات اللجنه (JMPR) المشركه لمنظمتي الاغذيه والزراعه والصحه العالميه المعنيه بمتبقيات المبيدات (TADI). TADI يستلزم تطبيق عامل الامان بدرجه اكبر من تلك المستخدمه في حساب
اعلاف : محاصيل زراعيه تم حصدادها او منتجات ثانويه لها او منتجات اخري من اصل
نباتي او حيواني تستخدم لتغذيه الحيوان وغير معده للاستهلاك الدمي.
الخواص 4
يسمح باستخدم مبيدات الافات في المنتجات الوارده في الجداول بحيث لا تزيد الحدود القصوي المسموح بها لبقايا مبيدات الافات علي النسب الوارده في الجداول.
اخذ العينات 5
تؤخذ العينات طبقا للمواصفه القياسيه التي تعتمدها الهينه والخاصه ب "طرق اخذ العينات
لتقدير بقايا المبيدات في المنتجات الزراعيه والغذاييه".
طرق الفحص والاختبار 6
يجري تقدير بقايا المبيدات طبقا للمواصفه القياسيه التي تعتمدها الهينه عن طرق تقدير بقايا
المبيدات في المنتجات الزراعيه والغذاييه.
3

الهييه العامه للغذاء والمواد
Saudi Food & Drug Authority
جدول الحدود القصوي لمنتقيات مبيدات الافات في المنتجات الزراعيه والغذاييه
<table><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="24">2.4-D</td><td>Berries and other small fruits</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>1 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity.</td></tr><tr><td>Edible offal (mammalian)</td><td>5 mg/Kg</td><td></td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Hay or fodder (dry) of grasses</td><td>400 mg/Kg</td><td></td></tr><tr><td>Maize</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Maize fodder (dry)</td><td>40 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Potato</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry, Edible offal of</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Rice straw and fodder, Dry</td><td>10 mg/Kg</td><td></td></tr><tr><td>Rice, Husked</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Rye</td><td>2 mg/Kg</td><td></td></tr><tr><td>Sorghum</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Soya bean (dry)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Soya bean fodder</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Stone fruits</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Sugar cane</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Sweet corn (corn-on-the-cob)</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Wheat</td><td>2 mg/Kg</td><td></td></tr><tr><td>Wheat straw and fodder, Dry</td><td>100 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="4">2-phenylphenol</td><td>Citrus fruits</td><td>10 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity</td></tr><tr><td>Citrus pulp, Dry</td><td>60 mg/Kg</td><td>(for processed foods) The MRL accommodates post-harvest treatment of the primary food commodity</td></tr><tr><td>Orange juice</td><td>0.5 mg/Kg</td><td>(for processed foods) The MRL accommodates post-harvest treatment of the primary food commodity</td></tr></table>
4

العربيه العامه للدفاع والحق
Saudi Food & Drug Authority
<table><tr><td></td><td>Pear</td><td>20 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="29">Abamectin</td><td>Almond hulls</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Avocado</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Beans (dry)</td><td>0.005 mg/Kg</td><td></td></tr><tr><td>Beans, except broad bean and soya bean</td><td>0.08 mg/Kg</td><td>(immature beans with pods)</td></tr><tr><td>Blackberries</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Celery</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>0.07 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Egg plant</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Garlic</td><td>0.005 mg/Kg</td><td></td></tr><tr><td>Gherkin</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Grape juice</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Hops, Dry</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Leek</td><td>0.005 mg/Kg</td><td></td></tr><tr><td>Lettuce, Head</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Mango</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Melons, except watermelon</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Onion, Bulb</td><td>0.005 mg/Kg</td><td></td></tr><tr><td>Papaya</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Peaches (including Nectarine and Apricots) (includes all commodities in this subgroup)</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Peanut</td><td>0.005 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Peppers Chili</td><td>0.005 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Peppers Chili, dried</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Peppers, Sweet (including pimento or pimiento)</td><td>0.09 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>0.005 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Potato</td><td>0.005 mg/Kg</td><td>At or about the limit of determination</td></tr></table>
5

العربيه العامه للدفاع والوفاء
Saudi Food & Drug Authority
<table><tr><td rowspan="8"></td><td>Raspberries, Red, Black</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Rice straw and fodder, Dry</td><td>0.001 mg/Kg</td><td></td></tr><tr><td>Rice, Husked</td><td>0.002 mg/Kg</td><td></td></tr><tr><td>Shallot</td><td>0.005 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Sweet potato</td><td>0.005 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Tomato</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.005 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Yams</td><td>0.005 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="15">Acephate</td><td>Artichoke, Globe</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Beans, except broad bean and soya bean</td><td>5 mg/Kg</td><td></td></tr><tr><td>Cabbages, Head</td><td>2 mg/Kg</td><td></td></tr><tr><td>Cranberry</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>50 mg/Kg</td><td></td></tr><tr><td>Poultry fats</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry, Edible offal of</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Rice straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Rice, Husked</td><td>1 mg/Kg</td><td></td></tr><tr><td>Soya bean (dry)</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Spices</td><td>0.2 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Tomato</td><td></td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="8">Acetamirid</td><td>Asparagus</td><td>0.8 mg/Kg</td><td></td></tr><tr><td>Beans, except broad bean and soya bean</td><td>0.4 mg/Kg</td><td></td></tr><tr><td>Beans, Shelled</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Berries and other small fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Cabbages, Head</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Cardamom</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Celery</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>1.5 mg/Kg</td><td></td></tr></table>
6

العربيه العامه للدفاع والحواف
Saudi Food & Drug Authority
<table><tr><td rowspan="26"></td><td>Citrus fruits</td><td>1 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>1 mg/Kg</td><td></td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Flowerhead brassicas (includes Broccoli: Broccoli, Chinese and Cauliflower)</td><td>0.4 mg/Kg</td><td></td></tr><tr><td>Fruiting vegetables other than cucurbits</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Fruiting vegetables, Cucurbits</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Garlic</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Mammalian fats (except milk fats)</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Nectarine</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Onion, Bulb</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Peach</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Peas, Shelled (succulent seeds)</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Pepper, Black, White</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>2 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>0.8 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry, Edible offal of</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Prunes, dried</td><td>0.6 mg/Kg</td><td></td></tr><tr><td>Spring Onion</td><td>5 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Sweet corn (corn-on-the-cob)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Sweet corn fodder</td><td>40 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.06 mg/Kg</td><td></td></tr><tr><td></td><td></td><td></td></tr><tr><td></td><td></td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="3">Acetochlor</td><td>Barley</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Barley straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Beans, except broad bean and soya bean</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr></table>
7

العربيه لدفاء والفوا
Saudi Food & Drug Authority
<table><tr><td rowspan="33"></td><td>Broad bean (dry)</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Buckwheat</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Buckwheat fodder</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Chick-pea (dry)</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Eggs</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Hyacinth bean (dry)</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Legume animal feeds</td><td>3 mg/Kg</td><td></td></tr><tr><td>Lentil (dry)</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Lupin (dry)</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Maize</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Mammalian fats (except milk fats)</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Milks</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Millet fodder, dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Millet(Including Barnyard,Bulrush,Common,Finger,Foxtail and Little Millet)</td><td>0.04 mg/Kg</td><td></td></tr><tr><td>Oat straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Oats</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Peas (dry)</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Pigeon pea (dry)</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Potato</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Poultry meat</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Poultry, Edible offal of</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Rye</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Rye straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Sugar beet</td><td>0.15 mg/Kg</td><td></td></tr><tr><td>Sugar beet leaves or tops(dry)</td><td>3 mg/Kg</td><td></td></tr><tr><td>Sugar beet molasses</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Sugar beet pulp, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Sunflower seed</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Sweet corn (corn-on-the-cob)</td><td>0.04 mg/Kg</td><td></td></tr><tr><td>Sweet corn fodder</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Teosinte</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Teosinte fodder</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Triticale</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Wheat</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr></table>
8

العربيه العامه للدفاع والحق
Saudi Food & Drug Authority
<table><tr><td rowspan="2"></td><td>Wheat straw and fodder, Dry</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Wild rice</td><td>0.04 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="26">Aldicarb</td><td>Barley</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Barley straw and fodder, Dry</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Beans (dry)</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Brussels sprouts</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Coffee beans</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Cotton seed oil, Edible</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Grapes</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Maize</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Maize fodder (dry)</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Onion, Bulb</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Peanut</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Peanut oil, Edible</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Pecan</td><td>1 mg/Kg</td><td></td></tr><tr><td>Sorghum</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Sorghum straw and fodder, Dry</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Soya bean (dry)</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Spices, Fruits and Berries</td><td>0.07 mg/Kg</td><td></td></tr><tr><td>Spices, Roots and Rhizomes</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Sugar beet</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Sugar cane</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Sunflower seed</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Sweet potato</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Wheat</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Wheat straw and fodder, Dry</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="4">Aldrin and Dieldrin</td><td>Bulb vegetables</td><td>0.05 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Cereal grains</td><td>0.02 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Citrus fruits</td><td>0.05 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Eggs</td><td>0.1 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr></table>
9

الطريقه العادقه والدفاع
Saudi Food & Drug Authority
<table><tr><td rowspan="9"></td><td>Fruiting vegetables, Cucurbits</td><td>0.1 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Garden pea, Shelled (succulent seeds)</td><td>1 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Leafy vegetables</td><td>0.05 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Legume vegetables</td><td>0.05 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.2 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat. (only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Milks</td><td rowspan="2">0.006 mg/Kg</td><td rowspan="2">(for milks) The residue is fat soluble and MRLs for milk products are derived as explained in &quot;Codex Maximum Residue Limits/Extraneous Maximum Residue Limits for Milk and Milk Products&quot;. (only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Pome fruits</td></tr><tr><td>Poultry meat</td><td>0.05 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Pulses</td><td>0.05 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>Root and tuber vegetables</td><td>0.1 mg/Kg</td><td>(only for MRLs) The MRL is based on extraneous residues.</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="15">Ametoctradin</td><td>Brassica (Cole or Cabbage) Vegetables, Head Cabbage, Flowerhead Brassicas</td><td>9 mg/Kg</td><td></td></tr><tr><td>Celery</td><td>20 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.4 mg/Kg</td><td></td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>20 mg/Kg</td><td></td></tr><tr><td>Eggs</td><td>0.03 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Fruiting vegetables other than cucurbits</td><td>1.5 mg/Kg</td><td>(except sweet corn and mushroom)</td></tr><tr><td>Fruiting vegetables, Cucurbits</td><td>3 mg/Kg</td><td>(except cucumber)</td></tr><tr><td>Garlic</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>6 mg/Kg</td><td></td></tr><tr><td>Hops, Dry</td><td>30 mg/Kg</td><td></td></tr><tr><td>Leafy vegetables</td><td>50 mg/Kg</td><td></td></tr><tr><td>Onion, Bulb</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>15 mg/Kg</td><td></td></tr><tr><td>Potato</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Poultry fats</td><td>0.03 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry meat</td><td>0.03 mg/Kg</td><td>At or about the limit of determination</td></tr></table>
10

العربيه العامه للدفاع والحق
Saudi Food & Drug Authority
<table><tr><td rowspan="3"></td><td>Poultry, Edible offal of</td><td>0.03 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Shallot</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Spring Onion</td><td>20 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="5">Aminocyclopyrachlor</td><td>Edible offal (mammalian)</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Hay or fodder (dry) of grasses</td><td>150 mg/Kg</td><td></td></tr><tr><td>Mammalian fats (except milk fats)</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="15">Aminopyralid</td><td>Barley</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.05 mg/Kg</td><td>Except kidney</td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Fodder (dry) of cereal grains</td><td>3 mg/Kg</td><td></td></tr><tr><td>Hay or fodder (dry) of grasses</td><td>70 mg/Kg</td><td></td></tr><tr><td>Kidney of cattle, goats and sheep</td><td>1 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Oats</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry, Edible offal of</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Straw of cereal grains</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Triticale</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Wheat</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Wheat bran, Unprocessed</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="7">Amitraz</td><td>Cattle meat</td><td>0.05 mg/Kg</td><td>The MRL accommodates external animal treatment.</td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Cotton seed oil, Crude</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Edible offal of cattle &amp; sheep</td><td>0.2 mg/Kg</td><td>The MRL accommodates external animal treatment.</td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td>The MRL accommodates external animal treatment.( At or about the limit of determination)</td></tr></table>
11

العربيه العامه للدفاع، والدول
Saudi Food & Drug Authority
<table><tr><td rowspan="5"></td><td>Oranges, Sweet, Sour (including Orange-like hybrids): several cultivars</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Peach</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Sheep meat</td><td>0.1 mg/Kg</td><td>The MRL accommodates external animal treatment.</td></tr><tr><td>Tomato</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="3">Amitrole</td><td>Grapes</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Stone fruits</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="21">Azinphos-Methyl</td><td>Alfalfa foder</td><td>10 mg/Kg</td><td></td></tr><tr><td>Almond hulls</td><td>5 mg/Kg</td><td></td></tr><tr><td>Almonds</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Apple</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Blueberries</td><td>5 mg/Kg</td><td></td></tr><tr><td>Broccoli</td><td>1 mg/Kg</td><td></td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Clover hay or fodder</td><td>5 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Cranberry</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Fruits (except as otherwise listed)</td><td>1 mg/Kg</td><td></td></tr><tr><td>Melons, except watermelon</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Nectarine</td><td>2 mg/Kg</td><td></td></tr><tr><td>Peach</td><td>2 mg/Kg</td><td></td></tr><tr><td>Pear</td><td>2 mg/Kg</td><td></td></tr><tr><td>Pecan</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>10 mg/Kg</td><td></td></tr><tr><td>Peppers, Sweet (including pimento or pimiento)</td><td>1 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Potato</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Soya bean (dry)</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Spices</td><td>0.5 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Sugar cane</td><td>0.2 mg/Kg</td><td></td></tr></table>
12

الحييه العامه للدفاع والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="5"></td><td>Tomato</td><td>1 mg/Kg</td><td></td></tr><tr><td>Vegetables (except as otherwise listed)</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Walnuts</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Watermelon</td><td>0.2 mg/Kg</td><td></td></tr><tr><td></td><td></td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="4">Azocyclotin</td><td>Currants, Black, Red, White</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Oranges, Sweet, Sour (including Orange-like hybrids): several cultivars</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Pear</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="21">Azoxystrobin</td><td>Almond hulls</td><td>7 mg/Kg</td><td></td></tr><tr><td>Artichoke, Globe</td><td>5 mg/Kg</td><td></td></tr><tr><td>Asparagus</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Banana</td><td>2 mg/Kg</td><td></td></tr><tr><td>Barley</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Berries and other small fruits</td><td>5 mg/Kg</td><td>Except cranberry, grapes and strawberry</td></tr><tr><td>Brassica (Cole or Cabbage) Vegetables, Head Cabbage, Flowerhead Brassicas</td><td>5 mg/Kg</td><td></td></tr><tr><td>Bulb vegetables</td><td>10 mg/Kg</td><td></td></tr><tr><td>Carambola</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Celery</td><td>5 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>15 mg/Kg</td><td></td></tr><tr><td>Coffee beans</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Cranberry</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Dried herbs</td><td>300 mg/Kg</td><td>Except hops (dry)</td></tr><tr><td>Edible offal (mammalian)</td><td>0.07 mg/Kg</td><td></td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Fruiting vegetables other than cucurbits</td><td>3 mg/Kg</td><td>Except mushrooms and sweet corn</td></tr><tr><td>Fruiting vegetables, Cucurbits</td><td>1 mg/Kg</td><td></td></tr><tr><td>Ginseng</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Ginseng, dried including red ginseng</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Ginseng, extracts</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>2 mg/Kg</td><td></td></tr></table>
13

الحييه العامه للدفاع والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="12"></td><td>Herbs</td><td>70 mg/Kg</td><td></td></tr><tr><td>Hops, Dry</td><td>30 mg/Kg</td><td></td></tr><tr><td>Legume vegetables</td><td>3 mg/Kg</td><td></td></tr><tr><td>Lettuce, Head</td><td>3 mg/Kg</td><td></td></tr><tr><td>Lettuce, Leaf</td><td>3 mg/Kg</td><td></td></tr><tr><td>Maize</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Maize fodder (dry)</td><td>40 mg/Kg</td><td>Dry Weight. (dry wt)</td></tr><tr><td>Maize oil, Edible</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Mango</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.05 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat</td></tr><tr><td></td><td></td><td></td></tr><tr><td>Milk fats</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>Oats</td><td>1.5 mg/Kg</td><td></td></tr><tr><td rowspan="21">Azoxystrobin</td><td>Papaya</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Pea hay or pea fodder (dry)</td><td>20 mg/Kg</td><td>Dry Weight. (dry wt)</td></tr><tr><td>Peanut</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Peanut fodder</td><td>30 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>30 mg/Kg</td><td></td></tr><tr><td>Pistachio nuts</td><td>1 mg/Kg</td><td></td></tr><tr><td>Plantain</td><td>2 mg/Kg</td><td></td></tr><tr><td>Potato</td><td>7 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity.</td></tr><tr><td>Poultry meat</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry, Edible offal of</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Pulses</td><td>0.07 mg/Kg</td><td></td></tr><tr><td>Rice</td><td>5 mg/Kg</td><td></td></tr><tr><td>Root and tuber vegetables</td><td>1 mg/Kg</td><td></td></tr><tr><td>Rye</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Sorghum</td><td>10 mg/Kg</td><td></td></tr><tr><td>Sorghum straw and fodder, Dry</td><td>30 mg/Kg</td><td>Dry Weight. (dry wt)</td></tr><tr><td>Soya bean (dry)</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Soya bean fodder</td><td>100 mg/Kg</td><td></td></tr><tr><td>Stone fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Straw and fodder (dry) of cereal grains</td><td>15 mg/Kg</td><td>Dry Weight. (dry wt)</td></tr><tr><td>Strawberry</td><td>10 mg/Kg</td><td></td></tr><tr><td>Sunflower seed</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.01 mg/Kg</td><td></td></tr></table>
14

العربيه العامه للدفا، والدواس
Saudi Food & Drug Authority
<table><tr><td rowspan="3"></td><td>Triticale</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Wheat</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Witloof chicory (sprouts)</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="7">Benalaxyl</td><td>Grapes</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Lettuce, Head</td><td>1 mg/Kg</td><td></td></tr><tr><td>Melons, except watermelon</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Onion, Bulb</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Potato</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Tomato</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Watermelon</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="20">Bentazone</td><td>Alfalfa fodder</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Barley straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Beans (dry)</td><td>0.04 mg/Kg</td><td></td></tr><tr><td>Beans, except broad bean and soya bean</td><td>0.01 mg/Kg</td><td>(green pods and immature seeds)At or about the limit of determination</td></tr><tr><td>Beans, Shelled</td><td>0.01 mg/Kg</td><td>(succulent=immature seeds)At or about the limit of determination</td></tr><tr><td>Cereal grains</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td></td><td></td><td></td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Field pea (dry)</td><td>1 mg/Kg</td><td></td></tr><tr><td>Hay or fodder (dry) of grasses</td><td>2 mg/Kg</td><td></td></tr><tr><td>Herbs</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Linseed</td><td>0.02 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Maize fodder (dry)</td><td>0.4 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Millet fodder, dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Oat straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Onion, Bulb</td><td>0.04 mg/Kg</td><td></td></tr><tr><td>Peanut</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Peas (pods and succulent=immature seeds)</td><td>1.5 mg/Kg</td><td></td></tr><tr><td>Potato</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.03 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat.</td></tr><tr><td>Poultry, Edible offal of</td><td>0.07 mg/Kg</td><td></td></tr><tr><td></td><td></td><td></td></tr></table>
15

العربيه العامه للدفاع والمواد
Saudi Food & Drug Authority
<table><tr><td rowspan="4"></td><td>Rye straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Soya bean (dry)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Spring Onion</td><td>0.08 mg/Kg</td><td></td></tr><tr><td>Sweet corn (corn-on-the-cob)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td></td><td>Triticale straw and fodder, Dry</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="9">Benzovindiflupyr</td><td>Edible offal (mammalian)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Mammalian fats (except milk fats)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Poultry fats</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Poultry meat</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Poultry, Edible offal of</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Soya bean (dry)</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="16">Bifenazate</td><td>Almond hulls</td><td>10 mg/Kg</td><td></td></tr><tr><td>Beans (dry)</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Blackberries</td><td>7 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Dewberries (including boysenberry and loganberry)</td><td>7 mg/Kg</td><td></td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Fruiting vegetables, Cucurbits</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Hops, Dry</td><td>20 mg/Kg</td><td></td></tr><tr><td>Legume vegetables</td><td>7 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.05 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat</td></tr><tr><td>Milk fats</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Mints</td><td>40 mg/Kg</td><td></td></tr><tr><td>Peppers Chili</td><td>3 mg/Kg</td><td></td></tr><tr><td>Peppers, Sweet (including pimento or pimiento)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>0.7 mg/Kg</td><td></td></tr></table>
16

العربيه العامه للدفاع والمواد
Saudi Food & Drug Authority
<table><tr><td rowspan="7">Bifenazate</td><td>Poultry meat</td><td>0.01 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat . At or about the limit of determination.</td></tr><tr><td>Poultry, Edible offal of</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Raspberries, Red, Black</td><td>7 mg/Kg</td><td></td></tr><tr><td>Stone fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>2 mg/Kg</td><td></td></tr><tr><td>Tomato</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="23">Bifenthrin</td><td>Banana</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Barley</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Barley straw and fodder, Dry</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Blackberries</td><td>1 mg/Kg</td><td></td></tr><tr><td>Blueberries</td><td>3 mg/Kg</td><td></td></tr><tr><td>Brassica (Cole or Cabbage) Vegetables, Head Cabbage, Flowerhead Brassicas</td><td>0.4 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Cotton seed</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Dewberries (including boysenberry and loganberry)</td><td>1 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Egg plant</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Hops, Dry</td><td>20 mg/Kg</td><td></td></tr><tr><td>Maize</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Maize fodder (dry)</td><td>15 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>3 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat.</td></tr><tr><td>Milk fats</td><td>3 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Mustard greens</td><td>4 mg/Kg</td><td></td></tr><tr><td>Pea hay or pea fodder (dry)</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Peas (pods and succulent=immature seeds)</td><td>0.9 mg/Kg</td><td></td></tr><tr><td>Peas, Shelled (succulent seeds)</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Peppers</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>5 mg/Kg</td><td></td></tr><tr><td>Pulses</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Radish leaves (including radish tops)</td><td>4 mg/Kg</td><td></td></tr></table>
17

العربيه العامه للدفاع والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="10"></td><td>Rape seed</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Rape seed oil, Edible</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Raspberries, Red, Black</td><td>1 mg/Kg</td><td></td></tr><tr><td>Root and tuber vegetables</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Spices, Fruits and Berries</td><td>0.03 mg/Kg</td><td></td></tr><tr><td>Spices, Roots and Rhizomes</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>1 mg/Kg</td><td></td></tr><tr><td>Tea, Green, Black (black, fermented and dried)</td><td>30 mg/Kg</td><td></td></tr><tr><td>Tomato</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Wheat</td><td>0.5 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity</td></tr><tr><td rowspan="2">Bifenthrin</td><td>Wheat bran, Unprocessed</td><td>2 mg/Kg</td><td>(for processed foods) The MRL accommodates post-harvest treatment of the primary food commodity</td></tr><tr><td>Wheat germ</td><td>1 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="16">Bitertanol</td><td>Apricot</td><td>1 mg/Kg</td><td></td></tr><tr><td>Banana</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Barley</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Barley straw and fodder, Dry</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>1 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Eggs</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.05 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat . At or about the limit of determination</td></tr><tr><td>Milks</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Nectarine</td><td>1 mg/Kg</td><td></td></tr><tr><td>Oat straw and fodder, Dry</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Oats</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Peach</td><td>1 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Poultry, Edible offal of</td><td>0.01 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Rye</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr></table>
18

العربيه العامه للدفاع، والمواد
Saudi Food & Drug Authority
<table><tr><td rowspan="5"></td><td>Rye straw and fodder, Dry</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Tomato</td><td>3 mg/Kg</td><td></td></tr><tr><td>Triticale</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Triticale straw and fodder, Dry</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Wheat</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td></td><td>Wheat straw and fodder, Dry</td><td>0.05 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="24">Bosclid</td><td>Almond hulls</td><td>15 mg/Kg</td><td></td></tr><tr><td>Apple</td><td>2 mg/Kg</td><td></td></tr><tr><td>Banana</td><td>0.6 mg/Kg</td><td></td></tr><tr><td>Barley</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Barley straw and fodder, Dry</td><td>50 mg/Kg</td><td>Dry Weight</td></tr><tr><td>Berries and other small fruits</td><td>10 mg/Kg</td><td>Except strawberry and grapes.</td></tr><tr><td>Brassica (Cole or Cabbage) Vegetables, Head Cabbage, Flowerhead Brassicas</td><td>5 mg/Kg</td><td></td></tr><tr><td>Bulb vegetables</td><td>5 mg/Kg</td><td></td></tr><tr><td>Cereal grains</td><td>0.1 mg/Kg</td><td>Except barley, oats, rye and wheat.</td></tr><tr><td>Citrus fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Citrus oil, edible</td><td>50 mg/Kg</td><td></td></tr><tr><td>Citrus pulp, Dry</td><td>6 mg/Kg</td><td></td></tr><tr><td>Coffee beans</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>10 mg/Kg</td><td></td></tr><tr><td>Edible offal (mammalian)</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Eggs</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Fruiting vegetables other than cucurbits</td><td>3 mg/Kg</td><td>Except fungi, mushroom and sweet corn.</td></tr><tr><td>Fruiting vegetables, Cucurbits</td><td>3 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>5 mg/Kg</td><td></td></tr><tr><td>Hops, Dry</td><td>60 mg/Kg</td><td></td></tr><tr><td>Kiwfruit</td><td>5 mg/Kg</td><td></td></tr><tr><td>Leafy vegetables</td><td>40 mg/Kg</td><td></td></tr><tr><td>Legume vegetables</td><td>3 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.7 mg/Kg</td><td>(for meat) The MRL/EMRL applies to the fat of meat.</td></tr><tr><td>Milk fats</td><td>2 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Oat straw and fodder, Dry</td><td>50 mg/Kg</td><td>Dry Weight</td></tr><tr><td>Oats</td><td>0.5 mg/Kg</td><td></td></tr></table>
19

الحييه العامه للدفاع، والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="18"></td><td>Oilseed</td><td>1 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>10 mg/Kg</td><td></td></tr><tr><td>Pistachio nuts</td><td>1 mg/Kg</td><td></td></tr><tr><td>Poultry fats</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Poultry meat</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Poultry, Edible offal of</td><td>0.02 mg/Kg</td><td></td></tr><tr><td>Prunes, dried</td><td>10 mg/Kg</td><td></td></tr><tr><td>Pulses</td><td>3 mg/Kg</td><td></td></tr><tr><td>Root and tuber vegetables</td><td>2 mg/Kg</td><td></td></tr><tr><td>Rye</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Rye straw and fodder, Dry</td><td>50 mg/Kg</td><td>Dry Weight</td></tr><tr><td>Stalk and Stem Vegetables</td><td>30 mg/Kg</td><td></td></tr><tr><td>Stone fruits</td><td>3 mg/Kg</td><td></td></tr><tr><td>Straw and fodder (dry) of cereal grains</td><td>5 mg/Kg</td><td>Except straw and fodder of barley, oats, rye and wheat.(Dry weight)</td></tr><tr><td>Strawberry</td><td>3 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>0.05 mg/Kg</td><td>Except pistachi (At or about the limit of determination)</td></tr><tr><td>Wheat</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Wheat straw and fodder, Dry</td><td>50 mg/Kg</td><td>Dry Weight</td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="16">Bromide lon</td><td>Avocado</td><td>75 mg/Kg</td><td></td></tr><tr><td>Broad bean (green pods and immature seeds)</td><td>500 mg/Kg</td><td></td></tr><tr><td>Broccoli</td><td>30 mg/Kg</td><td></td></tr><tr><td>Cabbages, Head</td><td>100 mg/Kg</td><td></td></tr><tr><td>Celery</td><td>300 mg/Kg</td><td></td></tr><tr><td>Cereal grains</td><td>50 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>30 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>100 mg/Kg</td><td></td></tr><tr><td>Dried candied</td><td>100 mg/Kg</td><td></td></tr><tr><td>Dried fruits</td><td>30 mg/Kg</td><td>Except as otherwise listed.</td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>100 mg/Kg</td><td></td></tr><tr><td>Dried herbs</td><td>400 mg/Kg</td><td></td></tr><tr><td>Figs, Dried or dried and candied</td><td>250 mg/Kg</td><td></td></tr><tr><td>Fruits (except as otherwise listed)</td><td>20 mg/Kg</td><td></td></tr><tr><td>Garden pea (young pods)(=succulent, immature seeds)</td><td>500 mg/Kg</td><td></td></tr></table>
20

الحييه العامه للدفاع والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="13"></td><td>Lettuce, Head</td><td>100 mg/Kg</td><td></td></tr><tr><td>Okra</td><td>200 mg/Kg</td><td></td></tr><tr><td>Peach, Dried</td><td>50 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>200 mg/Kg</td><td></td></tr><tr><td>Peppers, Sweet (including pimento or pimiento)</td><td>20 mg/Kg</td><td></td></tr><tr><td>Prunes (see plums)</td><td>20 mg/Kg</td><td></td></tr><tr><td>Radish</td><td>200 mg/Kg</td><td></td></tr><tr><td>Spices</td><td>400 mg/Kg</td><td></td></tr><tr><td>Squash, summer</td><td>200 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>30 mg/Kg</td><td></td></tr><tr><td>Tomato</td><td>75 mg/Kg</td><td></td></tr><tr><td>Turnip greens</td><td>1,000 mg/Kg</td><td></td></tr><tr><td>Turnip, Garden</td><td>200 mg/Kg</td><td></td></tr><tr><td>Wheat wholemeal</td><td>50 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="8">Bromopropylate</td><td>Citrus fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Common bean (pods and/or immature seeds)</td><td>3 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>2 mg/Kg</td><td></td></tr><tr><td>Melons, except watermelon</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>2 mg/Kg</td><td></td></tr><tr><td>Squash, summer</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>2 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="9">Buprofezin</td><td>Almond hulls</td><td>2 mg/Kg</td><td></td></tr><tr><td>Almonds</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Apple</td><td>3 mg/Kg</td><td></td></tr><tr><td>Banana</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>1 mg/Kg</td><td></td></tr><tr><td>Citrus pulp, Dry</td><td>2 mg/Kg</td><td></td></tr><tr><td>Coffee beans</td><td>0.4 mg/Kg</td><td></td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>2 mg/Kg</td><td></td></tr></table>
21

العربيه العامه للدفاع والحق
Saudi Food & Drug Authority
<table><tr><td rowspan="9"></td><td>Edible offal (mammalian)</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Fruiting vegetables, Cucurbits</td><td>0.7 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>1 mg/Kg</td><td></td></tr><tr><td>Mango</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.05 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Milks</td><td>0.01 mg/Kg</td><td>At or about the limit of determination.</td></tr><tr><td>Nectarine</td><td>9 mg/Kg</td><td></td></tr><tr><td>Peach</td><td>9 mg/Kg</td><td></td></tr><tr><td>Pear</td><td>6 mg/Kg</td><td></td></tr><tr><td rowspan="8">Buprofezin</td><td>Peppers</td><td>2 mg/Kg</td><td></td></tr><tr><td>Peppers Chili</td><td>10 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>10 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>2 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>3 mg/Kg</td><td></td></tr><tr><td>Table Olives</td><td>5 mg/Kg</td><td></td></tr><tr><td>Tea, green</td><td>30 mg/Kg</td><td></td></tr><tr><td>Tomato</td><td>1 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td>Cadasafos</td><td>Banana</td><td>0.01 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="12">Captan</td><td>Almonds</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Blueberries</td><td>20 mg/Kg</td><td></td></tr><tr><td>Cherries (includes all commodities in this subgroup)</td><td>25 mg/Kg</td><td></td></tr><tr><td>Cucumber</td><td>3 mg/Kg</td><td></td></tr><tr><td>Dried grapes (=currants, raisins and sultanas)</td><td>50 mg/Kg</td><td></td></tr><tr><td>Grapes</td><td>25 mg/Kg</td><td></td></tr><tr><td>Melons, except watermelon</td><td>10 mg/Kg</td><td></td></tr><tr><td>Nectarine</td><td>3 mg/Kg</td><td></td></tr><tr><td>Peach</td><td>20 mg/Kg</td><td></td></tr><tr><td>Plums (including prunes) (includes all commodities in this subgroup)</td><td>10 mg/Kg</td><td></td></tr><tr><td>Pome fruits</td><td>15 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity.</td></tr><tr><td>Potato</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Raspberries, Red, Black</td><td>20 mg/Kg</td><td></td></tr></table>
22

الحييه العامه للدفاع والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="3"></td><td>Spices, Roots and Rhizomes</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Strawberry</td><td>15 mg/Kg</td><td></td></tr><tr><td>Tomato</td><td>5 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="27">Carbaryl</td><td>Almond hulls</td><td>50 mg/Kg</td><td></td></tr><tr><td>Asparagus</td><td>15 mg/Kg</td><td></td></tr><tr><td>Beetroot</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Carrot</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Citrus fruits</td><td>15 mg/Kg</td><td></td></tr><tr><td>Cranberry</td><td>5 mg/Kg</td><td></td></tr><tr><td>Egg plant</td><td>1 mg/Kg</td><td></td></tr><tr><td>Kidney of cattle, goats and sheep</td><td>3 mg/Kg</td><td></td></tr><tr><td>Liver of cattle, goats &amp; sheep</td><td>1 mg/Kg</td><td></td></tr><tr><td>Maize</td><td>0.02 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Maize fodder (dry)</td><td>250 mg/Kg</td><td></td></tr><tr><td>Maize oil, Crude</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Meat (from mammals other than marine mammals)</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Milks</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Olive oil, Virgin</td><td>25 mg/Kg</td><td></td></tr><tr><td>Peppers Chili</td><td>0.5 mg/Kg</td><td></td></tr><tr><td>Peppers Chili, dried</td><td>2 mg/Kg</td><td></td></tr><tr><td>Peppers, Sweet (including pimento or pimiento)</td><td>5 mg/Kg</td><td></td></tr><tr><td>Rice bran, Unprocessed</td><td>170 mg/Kg</td><td></td></tr><tr><td>Rice hulls</td><td>50 mg/Kg</td><td></td></tr><tr><td>Rice straw and fodder, Dry</td><td>120 mg/Kg</td><td></td></tr><tr><td>Rice, Polished</td><td>1 mg/Kg</td><td></td></tr><tr><td>Sorghum</td><td>10 mg/Kg</td><td>The MRL accommodates post-harvest treatment of the commodity. The MRL/EMRL is temporary, irrespective of the status of the ADI, until required information has been provided and evaluated.</td></tr><tr><td>Sorghum forage (dry)</td><td>50 mg/Kg</td><td></td></tr><tr><td>Soya bean (dry)</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Soya bean fodder</td><td>15 mg/Kg</td><td></td></tr><tr><td>Soya bean hulls</td><td>0.3 mg/Kg</td><td></td></tr><tr><td>Soya bean oil, Crude</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Spices, Fruits and Berries</td><td>0.8 mg/Kg</td><td></td></tr><tr><td>Spices, Roots and Rhizomes</td><td>0.1 mg/Kg</td><td></td></tr></table>
23

الطريقه العامه للدفاع والدوات
Saudi Food & Drug Authority
<table><tr><td rowspan="15"></td><td>Sunflower seed</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Sunflower seed oil, crude</td><td>0.05 mg/Kg</td><td></td></tr><tr><td>Sweet corn (corn-on-the-cob)</td><td>0.1 mg/Kg</td><td></td></tr><tr><td>Sweet corn cannery waste</td><td>7.4 mg/Kg</td><td></td></tr><tr><td>Sweet potato</td><td>0.02 mg/Kg</td><td>At or about the limit of determination</td></tr><tr><td>Table Olives</td><td>30 mg/Kg</td><td></td></tr><tr><td>Tomato</td><td>5 mg/Kg</td><td></td></tr><tr><td>Tomato juice</td><td>3 mg/Kg</td><td></td></tr><tr><td>Tomato paste</td><td>10 mg/Kg</td><td></td></tr><tr><td>Tree nuts</td><td>1 mg/Kg</td><td></td></tr><tr><td>Turnip, Garden</td><td>1 mg/Kg</td><td></td></tr><tr><td>Wheat</td><td>2 mg/Kg</td><td></td></tr><tr><td>Wheat bran, Unprocessed</td><td>2 mg/Kg</td><td></td></tr><tr><td>Wheat flour</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Wheat germ</td><td>1 mg/Kg</td><td></td></tr><tr><td>Wheat straw and fodder, Dry</td><td>30 mg/Kg</td><td></td></tr><tr><td>SUBSTANCE</td><td>COMMODITY</td><td>MRL</td><td>REMARK</td></tr><tr><td rowspan="19">Carbendazim</td><td>Apricot</td><td>2 mg/Kg</td><td></td></tr><tr><td>Asparagus</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Banana</td><td>0.2 mg/Kg</td><td></td></tr><tr><td>Barley</td><td>0.5 mg/Kg</td><

…(385,259 more chars)